237 
Table 98: Trifluralin concentrations in fish liver [pg/kg] 
Station 
Species 
ng/g vvvv 
ng/g fat 
% lipid Cruise 
N04/31 
Lima lim 
0.52 
1.76 
29.2 
WH232 
N04/32 
Lima lim 
0.45 
1.25 
36 
WH232 
N01/02 
Lima lim 
1.74 
8.86 
19.6 
WH242 
N01/17 
Lima lim 
0.24 
0.88 
27.1 
WH242 
N01/20 
Lima lim 
0.47 
1.66 
28.1 
WH242 
N04/25 
Lima lim 
0.42 
2.9 
14.5 
WH242 
N04/29 
Lima lim 
0.81 
3.56 
22.7 
WH242 
N04/38 
Lima lim 
0.7 
4.59 
15.2 
WH242 
N06/56 
Lima lim 
0.24 
0.58 
41.6 
WH242 
N06/59 
Lima lim 
0.63 
3.38 
18.6 
WH242 
N06/64 
Lima lim 
0.47 
1.76 
26.5 
WH242 
POl/72 
Lima lim 
0.97 
4.73 
20.5 
WH242 
POl/76 
Lima lim 
0.77 
4.83 
16.4 
WH242 
POl/78 
Lima lim 
0.8 
3.8 
21 
WH242 
N04/41 
Gadu mor 
0.3 
1.46 
20.3 
WH242 
N04/44 
Gadu mor 
0.19 
0.54 
34.5 
WH242 
N04/54 
Gadu mor 
0.22 
0.81 
27 
WH242 
Bl/113 
Lima lim 
0.04 
0.3 
13.4 
WH242 
Bl/116 
Lima lim 
0.32 
1.84 
17.3 
WH242 
Bl/120 
Lima lim 
0.45 
1.73 
26.1 
WH242 
B1/135 
Gadu mor 
0.27 
0.97 
27.5 
WH242 
Bl/136 
Gadu mor 
0.15 
0.83 
17.4 
WH242 
B11/105 
Gadu mor 
0.07 
0.28 
25.4 
WH242 
B11/93 
Plat fie 
0.1 
0.28 
34.5 
WH242 
B11/94 
Plat fie 
0.14 
0.31 
45.4 
WH242 
Min 
0.04 
0.28 
13.4 
Max 
1.74 
8.86 
45.4 
Median 
0.42 
1.66 
25.4 
Mean 
0.46 
2.16 
25.03